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	Mass Market Paperback: 429 pages ; Dimensions (in inches): 1.19 x 6.87 x 4.19 Publisher: Bantam Books; ; Reprint edition (December 1997) ISBN: 0553574752

  If smoked salmon and cream cheese omelets, sautéed jumbo shrimp, and double-patty burgers suit your palate, belly up to the Protein Power diet: "Not a high protein diet" but "an adequate protein diet." Doctors Michael R. and Mary Dan Eades make a persuasive case in favor of "the diet we were meant to eat."

Similar to Dr. Robert Atkins's New Diet Revolution, the authors cite insulin as the main culprit in weight gain and expound the benefits of a diet extremely low in carbohydrates. 

Carbohydrates, which are changed into sugar during digestion, stimulate the body to store fat, making weight loss virtually impossible. The most revolutionary idea put forth in Protein Power is that the fat you eat has very little bearing on the fat you gain: in other words, we aren't what we eat after all. 

Researchers have found that eating larger portions of protein in conjunction with severely reduced portions of carbohydrates causes people to burn the excess fat stored in their bodies.

Protein Power is packed with helpful charts and formulas, so you can estimate your body-fat percentage and your ideal weight for your particular body composition. 

There are worksheets to calculate your protein need and carbohydrate and protein equivalency charts, as well as charts that allow you to track your fat and weight loss. 

But this book is not all grams and percentages: it also shows you what a day of eating on this diet would look like and includes sample menus and 70 pages of recipes. 

If you've been starving yourself for years and just can't seem to lose weight, this may be the diet for you. --Jhana Bach

Book Description
An effective, medically sound diet that lets you eat bacon, eggs, steak, even cheese?

It's true! Lose fat. Feel fit. Stop craving. Without counting fat grams and without giving up the foods you love.

Based on cutting-edge research, this revolutionary and deliciously satisfying plan has already helped thousands of patients lose weight and achieve other lifesaving health benefits, including lower cholesterol and blood pressure readings and an improvement or reversal of common disorders such as heart disease, adult-onset diabetes, and gout. 

Developed by Doctors Michael and Mary Dan Eades, the simple regimen calls for a new way of eating: a protein-rich, moderate-fat, low-carbohydrate diet that will have you feeling better and more energetic within a week, and help correct blood sugar levels, high blood pressure, and elevated cholesterol within three weeks. 

Special Section Author Michael R. Eades The Low-Carb Comfort Food Cookbook by Michael R. Eades (Author), Mary Dan Eades (Author), Ursula Solom (Author) Click any cover to learn more The 30-Day Low-Carb Diet Solution by Michael R. Eades (Author), Mary Dan Eades (Author) The Slow Burn Fitness Revolution: The Slow Motion Exercise That Will Change Your Body in 30 Minutes a Week by Fredrick Hahn, Michael R. Eades, Mary Dan Eades Protein Power: The High-Protein/Low Carbohydrate Way to Lose Weight, Feel Fit, and Boost Your Health-in Just Weeks! by Michael R. Eades, Mary Dan Eades (Contributor The Protein Power Lifeplan by Michael R. Eades, Mary Dan Eades

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