15-Minute Low-Carb Recipes:
Instant Recipes for Dinners, Desserts, and More by Dana
Carpender
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- Paperback: 260 pages ; Dimensions
(in inches): 0.82 x 9.30 x 7.54
- Publisher: Fair Winds Press;
(October 1, 2003)
- ISBN: 159233041X
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Another great low carb cookbook by the master
This is another great book by Dana Carpender. These recipes were
much needed in our times of rushing around and thinking you have no
time to cook low-carb. As always she gives the number of servings,
total carb count and fiber counts that we who low-carb need most.
Her recipes are delicious and the serving sizes are more
reasonable than most others who add servings to make the carb count
lower. Her sizes are more appropriate to what we are really going to
eat.
The book is divided into easy chapters, making it very simple to
find what you are looking for. Be it 15 minute burgers, poultry,
skillet suppers, eggs, soups or desserts...they are all catagorized
to find easily.
All of the recipes I have tried so far are flavorful, and quick
and easy to prepare. I highly recommend this book and her others
also. Allen Baumgardner from Crofton, Maryland United States
15-Minute Tortilla Tricks! Don't Call the Vice Squad!
This cookbook is the best if you miss those easy pick up on the
way home from work high carb favorites like Pizza, Chinese and
Mexican. 15-Minute Tricks with Tortillas how clever! My husband is
now a low carb Tortilla Pizza freak.
My favorite is the Mondo Giganto Quesadilla-from-Hell. The first
recipe we cooked was the Chicken Chop Suey, we were blown away! It
was better than any take out chinese we ever had. The Eggs Fu Yong
can only be described as YUM! Mexican for breakfast why didn't I
think of that,Huevos Con El Sabor de Chiles Rellenos(scrambled eggs
with mildly hot Chillies and Monterey Jack cheese)Yum.
We make these for diner as well. They are really good with a
dollop of sour cream on top. I have not even opened my other Low
Carb cook books since I bought 500 Low-Carb Recipes and 15-Minute
Low-Carb Recipes. Why bother when I know what ever I make from thse
two cookbooks is going to be wonderful. I am never disappointed in
the recipes and the weight loss. My husband and I have lost a
combined 35 pounds in two months.
If you don't have these cookbooks order them today! Dana will not
let you down! Michele l. Tebbetts from Dillsburg, PA USA
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